This apple brownie recipe is a definite keeper…its quick simple and has amazing flavor….hope you all enjoy – we did!!!
1/2 c. butter, softened
1 c. sugar
1 t. vanilla extract
1 egg, beaten
1-1/2 c. all-purpose flour
1/2 t. baking soda
1/2 t. baking powder
1/2 t. nutmeg
1 c. apples, peeled, cored
1/2 c. chopped nuts
In a large bowl, beat together butter and sugar until fluffy; stir in
vanilla and egg. In a small bowl, combine flour, baking soda, baking
powder and nutmeg. Add flour mixture to butter mixture; mix
thoroughly. Fold in apples and nuts. Spread batter in a greased
9″x9″ baking pan. Bake at 350 degrees for 30 to 35 minutes.
Cool and cut into squares. Makes one dozen.