Helpful tips and recipes for the multi tasking mom

The perfect waffle topping…. March 27, 2012

Filed under: Uncategorized — bakingmommyof3 @ 8:13 pm

In this house breakfast for dinner is a common thing….We rarely get to have breakfast in the morning together – so we make up for it …..And I love fruit topped waffles….my husband will not eat a canned filling on a waffle though – he finds it just wrong….So this is one of the exceptions… and it is so good!!!!!!! P.s. they are on homemade waffles – I cannot stand a frozen waffle and a waffle to me is not a waffle unless it is round and Belgian!!!!


Strawberry-Topped Waffles

This warm and fruity sauce takes only minutes to make. It’s a nice way to present waffles or even pancakes and French toast.


  • 1 package (16 ounces) frozen unsweetened whole strawberries
  • 1/2 cup cranberry juice, divided ****   I use apple and it works just fine!!!
  • 2 tablespoons honey
  • 2 tablespoons cornstarch


    • In a large saucepan, combine the strawberries, 1/4 cup
    • juice and honey. Cook over low heat for 10 minutes, stirring
    • occasionally.
    • In a small bowl, combine cornstarch and remaining  juice
    • until smooth; stir into strawberry mixture. Bring to a boil; cook
    • and stir for 2 minutes or until thickened.



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